Comments on: Guilt-Free Protein Ice Cream http://oliciouslife.com/guilt-free-protein-ice-cream/ Shape Your Best Life Thu, 12 Jan 2012 02:35:33 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Jenn http://oliciouslife.com/guilt-free-protein-ice-cream/comment-page-1/#comment-4315 Jenn Mon, 24 Jan 2011 19:09:49 +0000 http://www.fitgirlworld.com/?p=848#comment-4315 I made this last night and my egg whites weren't stiff enough so it came out like a popsicle not ice cream...Need to whip the egg whites longer next time. I made this last night and my egg whites weren’t stiff enough so it came out like a popsicle not ice cream…Need to whip the egg whites longer next time.

]]> By: broady http://oliciouslife.com/guilt-free-protein-ice-cream/comment-page-1/#comment-1315 broady Fri, 26 Feb 2010 07:08:06 +0000 http://www.fitgirlworld.com/?p=848#comment-1315 Sorry Gwen I missed this earlier, 1 Serving is 2 ew, sp pp or however much protein you want (would still work with 1/2 scp) and then your flavorings. I just tried this recipe with gelatine to make it more fudgey, moussey (see page 21 of my journal). It worked really well. Sorry Gwen I missed this earlier,
1 Serving is 2 ew, sp pp or however much protein you want (would still work with 1/2 scp) and then your flavorings. I just tried this recipe with gelatine to make it more fudgey, moussey (see page 21 of my journal). It worked really well.

]]> By: Gwen Brumfield http://oliciouslife.com/guilt-free-protein-ice-cream/comment-page-1/#comment-1208 Gwen Brumfield Tue, 02 Feb 2010 21:06:36 +0000 http://www.fitgirlworld.com/?p=848#comment-1208 If I only want to make ONE serving I assume that I just cut this into 4th's and use 2 ew's, 1 scoop protein, smidge tartar and stevia? jsut want to make sure I'm using enough ew's.... I want it to be more like mousse... If I only want to make ONE serving I assume that I just cut this into 4th’s and use 2 ew’s, 1 scoop protein, smidge tartar and stevia? jsut want to make sure I’m using enough ew’s….

I want it to be more like mousse…

]]> By: hot4teach http://oliciouslife.com/guilt-free-protein-ice-cream/comment-page-1/#comment-118 hot4teach Tue, 18 Aug 2009 17:58:57 +0000 http://www.fitgirlworld.com/?p=848#comment-118 k, I'll have to give this one a try this weekend. I'll let you know how the container egg whites go... k, I’ll have to give this one a try this weekend. I’ll let you know how the container egg whites go…

]]> By: broady http://oliciouslife.com/guilt-free-protein-ice-cream/comment-page-1/#comment-116 broady Tue, 18 Aug 2009 08:31:52 +0000 http://www.fitgirlworld.com/?p=848#comment-116 Dont know about the container egg whites. I always use fresh eggs at room temperature, the white separates easier from the yolk if they are not straight from the fridge. I havent found any of my pp clumps. I leave the blender going with the stiff egg whites and slowly add the pp until its all mixed in. The texture of the mixture after everything is mixed should be like thick cream. Dont know about the container egg whites. I always use fresh eggs at room temperature, the white separates easier from the yolk if they are not straight from the fridge. I havent found any of my pp clumps. I leave the blender going with the stiff egg whites and slowly add the pp until its all mixed in. The texture of the mixture after everything is mixed should be like thick cream.

]]> By: hot4teach http://oliciouslife.com/guilt-free-protein-ice-cream/comment-page-1/#comment-115 hot4teach Mon, 17 Aug 2009 20:10:54 +0000 http://www.fitgirlworld.com/?p=848#comment-115 I'm a bit wary of adding protein powder to some of the recipes, as I've found huge clumping issues. How do you get the stuff to not clump? I might have to try this one... Do the container egg whites work as well? I’m a bit wary of adding protein powder to some of the recipes, as I’ve found huge clumping issues. How do you get the stuff to not clump? I might have to try this one… Do the container egg whites work as well?

]]> By: broady http://oliciouslife.com/guilt-free-protein-ice-cream/comment-page-1/#comment-111 broady Sun, 16 Aug 2009 23:45:25 +0000 http://www.fitgirlworld.com/?p=848#comment-111 You add the cream of tartare when whipping the egg whites, they make them go extra stiff, give body to the recipe Last night I made banana and maple using banana protein powder and sugar free maple syrup. I was having crazy sugar craving so I also added 1 teaspoon of low carb strawberry jam and a Tablespoon of cream- naughty I know but nice You add the cream of tartare when whipping the egg whites, they make them go extra stiff, give body to the recipe

Last night I made banana and maple using banana protein powder and sugar free maple syrup. I was having crazy sugar craving so I also added 1 teaspoon of low carb strawberry jam and a Tablespoon of cream- naughty I know but nice

]]> By: KKKRRR http://oliciouslife.com/guilt-free-protein-ice-cream/comment-page-1/#comment-109 KKKRRR Sun, 16 Aug 2009 17:08:27 +0000 http://www.fitgirlworld.com/?p=848#comment-109 When do you add the cream of tartare? When do you add the cream of tartare?

]]> By: Sondra http://oliciouslife.com/guilt-free-protein-ice-cream/comment-page-1/#comment-101 Sondra Thu, 13 Aug 2009 21:12:51 +0000 http://www.fitgirlworld.com/?p=848#comment-101 Yuuuuuuuuuuuuummmmmmmmmmmmmmm! Thanks!!! Bet the kids will like this one too! Yuuuuuuuuuuuuummmmmmmmmmmmmmm! Thanks!!! Bet the kids will like this one too!

]]> By: miss fit http://oliciouslife.com/guilt-free-protein-ice-cream/comment-page-1/#comment-100 miss fit Thu, 13 Aug 2009 17:05:00 +0000 http://www.fitgirlworld.com/?p=848#comment-100 Broady~ I am so appreciative of you sharing your wonderful recipes! I tried the coconut-chocolate muffin and thought I'd died and gone to heaven. Cant wait to try this ice-cream :) With recipes like this who needs the real thing?!? Thank-you! Broady~

I am so appreciative of you sharing your wonderful recipes! I tried the coconut-chocolate muffin and thought I’d died and gone to heaven. Cant wait to try this ice-cream :) With recipes like this who needs the real thing?!?

Thank-you!

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